How to make thin dough?

Yana Merichenko
Yana Merichenko
October 20, 2014
How to make thin dough?

Thin dough is often used in the preparation of pizza and other dishes. There are many recipes for how to make thin dough, the article will present one of them.

How to make thin pizza dough

Composition:

  • 3-4 Art. flour
  • 1 tbsp. warm boiled water
  • 1 egg
  • 1 bag of dry yeast Saf moment
  • 1 tbsp. Sahara
  • 1/2 tsp salt
  • 1 tbsp. oil

Cooking:

  1. Into a glass of water pour out the shaking, sugar and salt, mix well, leave for 10 minutes.
  2. Flour the slide on a dry clean surface of the table. Make a deepening in the hill with flour.
  3. Gently pour water into the flour.
  4. Now knead the dough. In order not to stick to the hands, you must first grease them with plenty of oil, flour can be poured as much as "take the dough."
  5. The dough should be tight and elastic, not stick to hands.
  6. Cover the dough with a paper napkin and leave in a warm place for half an hour.

When half an hour has passed, the dough should be rolled into a thin cake with a rolling pin, before that the table surface should be sprinkled with flour.