Nourishing masks for eyes
Potato masks perfectly cope with fatigue and swelling of the eyes. To cook it, peel one tuber and grate it on a fine grater. Then slightly wring out the resulting mass and wrap in cheesecloth. Compresses hold under the eyes for 15 minutes, wipe the skin with a cold infusion of tea and apply the cream. There is another recipe for masks from potatoes: mix 2 tsp. starch or flour with 2 tsp. of milk. To the resulting mass, add the grated raw potatoes. Keep this mask need half an hour.
Fresh parsley is an excellent remedy for bruises under the eyes. It tones the skin, gives it elasticity and firmness, smoothes fine wrinkles. In a blender chop a bunch of parsley. Mix the resulting slurry with a small amount of olive oil or sour cream and apply on the eyelids. After 13-15 minutes, wash with cold water. You can use parsley in its pure form, with no additional components.
To make a vitamin mask, mix in a ceramic container for 1 tsp. sour cream and fat cottage cheese. After that, add a couple of drops of oil solutions of vitamins A, D and E. Apply a mask with a copious layer on the area around the eyes and hold for 15 minutes. After wash and wipe the skin with olive oil. After half an hour, blot it with a paper napkin.
Pound raw yolk with sour cream, add a little heated olive oil and mix. Apply the mass on the area around the eyes and wash off after 15 minutes. After this procedure, the skin will become very soft and tender.