Salad with shrimps without mayonnaise

Quail eggs10 piecesShrimp250 gramsCherry tomatoes10 piecesParmesan cheese100 gramsGreen saladLemon juice2 tbsp.
  • Servings:
  • Preparation time:10 minutes
  • Cooking time:10 minutes
  • Flow temperature:Room temperature
  • Processing Type:Cutting
  • Occasion:Birthday
  • Season:spring Summer

Boil the shrimp in salted water for five minutes. Then we cool them and clean. At the same time you can boil quail eggs. It also takes no more than five minutes. After that, remove the eggs from the heat, cool them under running cold water and clean.

Cut eggs and tomatoes in half. On a coarse grater, rub the cheese and put it in a separate bowl.

Take a flat plate and lay out its bottom lettuce leaves. Put shrimps, tomatoes and eggs on the leaves. Pour all this with lemon juice and sprinkle with grated cheese.